Bake your biscuits following the instructions on your box (or you can even make them from scratch if you have enough time available!). I also sprinkle a pinch of salt and pepper on top of them before baking! Cut them in 1/2 and spread some butter inside each one. Use your favorite sandwich meat and cheese to stuff them. This time I used Italian Salami, Honey Ham, and sharp Cheddar cheese. Enjoy! Buon Appetito!


