Jun 5, 2012

Sausage Stew

Hey Everybody! I know I haven't been on here as often as I used to, but this is a busy period, that will be followed by an amazing vacation to Italy, from where I will post some delicious recipes! YAY! So stay tuned! Today I wanted to show you a delicious dish that my friend Connie has been so nice to share with me... yummo!!!!


Ingredients:

Hot and Sweet Sausage
Mixed colour bell peppers
Onions
Garlic
Olive oil
Seasoning
Sugar
Tomato Sauce
Sweet buns (Hawaiian rolls)

Start by browning the sausage in a pan with the olive oil, peppers and onions. Cut the sausage and put it in the Slow cooker along with a can of tomato sauce, the veggies, sugar, and seasoning. Cook on low for 8-10 hours. Enjoy! Buon Appetito!


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Yukari *The Kitchen Fairy*

Yukari   *The Kitchen Fairy*
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