Nov 7, 2011

Garlic & Cheese Biscuit-Burgers

When I don't know what to cook for dinner, I start to open my pantry and look around, hoping to find some inspiration. That is how I came up with this delicious recipe! I had a bag of Betty Crocker Garlic and cheese biscuits mix, some ground beef, lettuce, and bacon. So I started by baking the biscuits. While they were cooling down for a couple of minutes, I cooked the seasoned mini beef patties with chili powder, salt, pepper, and oregano. Then I grilled the bacon too. After preparing my stuffing on the side, I cut the biscuits in half and started layering them inside. First a layer of mayo, a piece of lettuce, the burger, a piece of cheese, 1 pickle, the bacon, mustard, and ketchup. They were so yummy! Enjoy! Buon Appetito!

6 Delicious Comments:

La cucina di Molly said...

Molto sfiziose queste polpette farcite!Brava! Ciao

Yukari - The Kitchen Fairy said...

@ Molly: Grazie mille cara! SI praticamente sono degli hamburger che ho fatto da dei paninetti fatti in casa con formaggio e aglio, che si chiamo biscuits qui... e li usati come pane per i miei hamburgers :)

Roxy said...

Mi piacciono molto!!!

Yukari - The Kitchen Fairy said...

@ Roxy: Grazie mille! :)

Pasticcia said...

Devono essere buonissime!!!

Yukari - The Kitchen Fairy said...

@ Pasticcia: Grazie cara! SI sono davvero una delizia! :)

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Yukari *The Kitchen Fairy*

Yukari   *The Kitchen Fairy*