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All you need is:
Phyllo cups
Brie cheese
Fig Preserve
Prosciutto
Just place the phyllo cups onto a pan with a baking sheet. Place a piece of brie cheese and a little bit of fig preserve... bake in the oven accordingly to the Phyllo cups instruction box, or until everything starts to melt. Now you could simply place on top pieces of prosciutto and serve, or if you prefer you could toast the prosciutto and then add it to your cups. Enjoy! Buon Appetito!
PS: If you don't find the already made phyllo cups, just buy some phyllo dough sheets and layer them until you create some little cups. Bake them in a muffin pan, so that they will get the cup shape ;)
9 Delicious Comments:
Ma che sfiziose queste tartellette! Ottime per un aperitivo! Mi piacciono...Brava! Ciao
@ Molly: Grazie cara! Son contenta che ti piacciano! :) Si, il dolce e salato ci stava davvero divinamente! :)
Beautiful blog !!! Makes me wanna have that .... !!! =)
I promote spanish designers in Qatar, it´s been over a year here and it´s been quite challenging that´s why I started the blog which is about fashion, styling tips, and how western women live in the Middle East!
Would you like to follow each other?
http://ladiesandthecityfashion.blogspot.com/
Very pleasing to the eyes these edible cups.
@ Ladies and the city: thanks so much for your visit! I will for sure check out and follow your page too!
@ Shaheen: thank you very much! A must try when you want to impress your guests!
This looks like the perfect appetizer and it looks so yummy!
http://foodfashionandflow.blogspot.com/
@ LV: Thanks! It really was yummy! :)
A great idea for upcoming parties! This is my first visit, and I am now a follower. I hope you will pay me a visit, and join my blog!
Patsy
@ Patsy: Thanks so much for stopping by and taking the time to look around my blog!I will for sure come by your blog! :)
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